2015 A Wine To Remember Paso Robles Red Blend

This red blend of 59% Merlot, 25% Zinfandel, 10% Petite Sirah and 6% Cabernet Sauvignon shows ripe fruit flavors of plum and cherry on the palate, alongside savory notes of dried herbs and coffee bean. Firm -- bordering on brawny -- tannins provide structure to the robust fruit, while a good vein of acidity adds lift. Complement the savory notes of this red with herb- or coffee-flavored barbecue fare such as a coffee-rubbed brisket.

Flavor Profile

 

Tastes Like

blackberry

black cherry

black currant

coffee

Region

Paso Robles, Central Coast, California, United States

Pairings

Beef

Grilled Red Meats

Braised Meats

Did You Know?

Only one Champagne producer makes several bottles each year in Primat and Melchizedek sizes, which are 27 liters and 30 liters, respectively – the latter the equivalent of 40 regular-size bottles of Champagne in one!